Seafood crab cakes
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 179 kcal | 9% |
| Total fat | 8.5 g | 11% |
| Saturated fat | 1.9 g | 9% |
| Total carbohydrate | 18.9 g | 7% |
| Total sugars | 3.8 g | — |
| Dietary fiber | 0.90 g | 3% |
| Protein | 7.6 g | 15% |
| Sodium | 0.65 g | 28% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Imitation crab (fish protein, water, wheat/corn/tapioca starch, egg whites, soybean oil, crab flavor, natural crab extract, sugar, salt, calcium carbonate, carmine, and paprika), jumbo lump crabmeat, soybean oil, wheat flour, water, diced celery, diced red bell peppers, diced green bell peppers, diced onions. contains 2% or less of: distilled vinegar, oleoresin paprika, evaporated cane juice, sea salt, corn starch, methyl cellulose, xanthan gum, guar gum, corn syrup solids, palm oil, sodium caseinate (milk deriavative), mono and diglycerides, dipotassium phosphate, soy lecithin, garlic, spices, cultured dextrose, roasted chicken with natural juices, hydrolyzed soy protein, yeast extract, modified corn starch, maltodextrin, natural flavoring, turmeric, disodium inosinate and guanylate, mustard seed, mustard bran, chili pepper, potassium sorbate and sodium benzoate (preservatives), lemon juice solids, citric acid, lemon oil, parsley.
- E160cPaprika extractColor
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E461methyl celluloseEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 690 mg | 30% |
| Total carbohydrate | 20 g | 7% |
| Dietary fiber | 1.0 g | 3% |
| Total sugars | 4.0 g | — |
| Protein | 8.0 g | — |
- USDA food category
- Fish & Seafood
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated March 27, 2018
- FDC ID
- 2090335
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Shaw's Southern Belle Frozen Foods
Open Food Facts, ODbL
In its category
94% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Seafood” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.