Biscuits · United States

Bimbo, bimbunuelos crispy wheels

by Bimbo · brand owner: Bimbo Bakeries USA, Inc.
United States
NUTRI-SCOREABCDENOVA4
485 kcalper 100 g · 24% of the reference intake
30.3 gof sugars per 100 g
Barcode (EAN-13)0074323002454
GS1 prefix007 · GS1 US
Additives8: E319, E322, E322i…
AllergensEggs, Gluten, Milk, Soybeans
0074323002454

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories485 kcal24%
Total fat24.2 g31%
Saturated fat7.6 g38%
Total carbohydrate66.7 g24%
Total sugars30.3 g—
Dietary fiber0.00 g0%
Protein3.0 g6%
Sodium0.42 g18%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, wheat starch, water, cottonseed oil, wheat flour, egg, partially hydrogenated palm oil, soy lecithin, nonfat milk, iodized salt, baking soda, sodium aluminium sulfate, calcium sulfate, monocalcium phosphate, tbhq (antioxidant), thiamin mononitrate, riboflavin, niacin, folic acid, ferrous sulfate, zinc oxide.

  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E521Aluminum sodium sulfate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 pieces (33 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat8.0 g10%
Saturated fat2.5 g13%
Sodium140 mg6%
Total carbohydrate22 g8%
Dietary fiber0.0 g0%
Total sugars10.0 g—
Protein1.0 g—
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated May 25, 2018
FDC ID
357606

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bimbo Bakeries USA, Inc.

Open Food Facts, ODbL

In its category

Position among 11,952 “biscuits” products sold in the United States
Sugars30.3 g · median 32.3 g
Saturated fat7.6 g · median 8.1 g
Salt1.1 g · median 0.73 g

42% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.