Super Advanced Isolate Protein
United States
368 kcalper 100 g · 18% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)0074312004681
GS1 prefix007 · GS1 US
Additives4: E322, E322i, E950…
AllergensMilk, Soybeans
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 368 kcal | 18% |
| Total fat | 2.6 g | 3% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 2.6 g | 1% |
| Total sugars | 1.3 g | — |
| Protein | 78.9 g | 158% |
| Sodium | 0.36 g | 15% |
Open Food Facts, ODbL, record updated January 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Whey Protein Isolate, Milk Protein Isolate, Soy Protein Isolate, Natural and Artificial Flavors, Soy Lecithin, Salt, Sucralose, Acesulfame Potassium
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Supplement Facts from the NIH label of this product → (amounts per serving, % Daily Value and official upper limits)