Snacks · United States

Ziyad, turkish figs

by Ziyad · brand owner: ZB Importing Inc.
United States
NUTRI-SCOREABCEDNOVA4
180 kcalper 100 g · 9% of the reference intake
38.0 gof sugars per 100 g
Barcode (EAN-13)0074265010760
GS1 prefix007 · GS1 US
Additives2: E202, E330
AllergensNot given in the source
0074265010760

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories180 kcal9%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate44.0 g16%
Total sugars38.0 g—
Dietary fiber6.0 g21%
Protein2.0 g4%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dried figs, glucose, water, citric acid and potassium sorbate.

  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 pcs about (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium160 mg7%
Total carbohydrate22 g8%
Dietary fiber3.0 g11%
Total sugars19 g—
Protein1.0 g—
Servings per package
About 7
USDA food category
Wholesome Snacks
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated October 13, 2017
FDC ID
2442996

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ZB Importing Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars38.0 g · median 10.0 g
Saturated fat0.00 g · median 5.0 g
Salt0.80 g · median 0.85 g

82% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.