Rigatoni alla Contadina
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 144 kcal | 7% |
| Total fat | 3.8 g | 5% |
| Saturated fat | 1.9 g | 9% |
| Total carbohydrate | 21.8 g | 8% |
| Total sugars | 2.3 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 5.3 g | 11% |
| Sodium | 0.16 g | 7% |
Open Food Facts, ODbL, record updated July 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WATER, DURUM WHEAT, SEMOLINA, ASPARAGUS, PASTEURIZED MILK, BROCCOLI, PASTEURIZED CREAM, GREEN PEAS, LEEKS, HARD CHEESE (MILK, SALT, ANIMAL RENNET), ONIONS, SUNFLOWER OIL, NONFAT WALK POWDER, RICE STARCH, BUTTER (CREAM, LACTIC ACID STARTER CULTURE), GARLIC, GARLIC POWDER, SALT, CHIVES, PARSLEY, BLACK PEPPER, NUTMEG
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| December 24, 2025 | $4.49 | Castro Valley, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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