French dressing, french

· brand owner: STATER BROS.
United States
NUTRI-SCOREABCDENOVA4
400 kcalper 100 g · 20% of the reference intake
16.7 gof sugars per 100 g
Barcode (EAN-13)0074175264055
GS1 prefix007 · GS1 US
Additives7: E160c, E202, E211…
AllergensSoybeans
0074175264055

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat36.7 g47%
Saturated fat5.0 g25%
Total carbohydrate16.7 g6%
Total sugars16.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.57 g25%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Soybean oil, water, high fructose corn syrup, distilled vinegar, less than 2% tomato paste, salt, modified corn starch, xanthan gum, garlic powder, propylene glycol alginate, onion powder, natural flavor, sodium benzoate and potassium sorbate (preservatives), polysorbate 60, calcium disodium edta (used to protect quality), oleoresin paprika.

  • E160cPaprika extractColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat11 g14%
Saturated fat1.5 g8%
Sodium180 mg8%
Total carbohydrate6.0 g2%
Dietary fiber0.0 g0%
Total sugars5.0 g—
Protein0.0 g—
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated July 7, 2020
FDC ID
1657278

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

STATER BROS.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars16.7 g · median 4.0 g
Saturated fat5.0 g · median 0.00 g
Salt1.4 g · median 1.7 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.