Whole Wheat Pita Bread
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 231 kcal | 12% |
| Total fat | 2.6 g | 3% |
| Total carbohydrate | 41.0 g | 15% |
| Total sugars | 2.6 g | — |
| Dietary fiber | 7.7 g | 27% |
| Protein | 10.3 g | 21% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
itainer Pia (39, 90 Jaily Value* 1% 0% 0% 5% 6% 11% Dars 0% otan Hum 122 mg 2% Aron 1 mg 6% now much a nutrient daily diet 2,000 trition adi END NGREDIENTS: Water, Whole Wheat Flour, Wheat Gluten, Oat Fiber, Potato Flour, Contains Less than 2% of Each of the Following: Yeast, Soybean Oil, Grape Juice, Rice Syrup, Carrot Fiber, Sugar, Salt, Calcium Propionate, Monoglycerides, Citric Acid, Ascorbic Acid, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Calcium Sulfate, Enzymes, Xanthan Gum, L-Cysteine (Plant-based), Corn Starch CONTAINS: Wheat STORE AT ROOM TEMPERATURE LOPE CONN LIC NO 3652 REG PENN DEPT, OF AGR
- E282calcium propionatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| July 18, 2026 | $3.49 | Mountain View, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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