Confectioneries · United States

Melster candies, ice cream shoppe taffy

by Melster Candies · brand owner: Impact Confections, Inc.
United States
NUTRI-SCOREABCDENOVA4
344 kcalper 100 g · 17% of the reference intake
40.6 gof sugars per 100 g
Barcode (EAN-13)0074013515110
GS1 prefix007 · GS1 US
Additives13: E102, E110, E127…
AllergensGelatin, Milk, Soybeans
0074013515110

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories344 kcal17%
Total fat4.7 g6%
Saturated fat3.1 g16%
Total carbohydrate71.9 g26%
Total sugars40.6 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.13 g5%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn syrup, sugar, hydrogenated soybean oil, modified corn starch, mono & diglycerides, salt, soy lecithin (an emulsifier), cocoa processed with alkali, chocolate liquor, citric acid, malic acid, dextrose, high fructose corn syrup, gelatin, modified soy protein, sodium hexametaphosphate, cocoa butter, milkfat, distilled monoglycerides, milk, hydrogenated palm kernel and palm oils, dry whey (milk), blue 1, yellow 5, yellow 6, red 3, red 40, artificial flavor.

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E127ErythrosineColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E296Malic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E428Gelatin
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 pieces (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat1.5 g2%
Saturated fat1.0 g5%
Sodium40 mg2%
Total carbohydrate23 g8%
Dietary fiber0.0 g0%
Total sugars13 g—
Protein0.0 g—
Servings per package
About 6
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2047718

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Impact Confections, Inc.

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars40.6 g · median 56.5 g
Saturated fat3.1 g · median 0.00 g
Salt0.31 g · median 0.12 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.