Beef Patties
i Photo: Open Food Facts contributors · CC BY-SA

Beef Patties

· 15 oz
United States
NOVA4
234 kcalper 100 g · 12% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)0073773123368
GS1 prefix007 · GS1 US
Additives5: E160b, E330, E621…
AllergensGluten, Soybeans
0073773123368

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories234 kcal12%
Total fat5.0 g6%
Saturated fat2.5 g12%
Total carbohydrate36.2 g13%
Total sugars2.1 g—
Dietary fiber2.1 g8%
Protein12.1 g24%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated April 28, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

filling: beef, water, onions, modified food starch, bread crumbs [bleached wheat flour, dextrose, contains 2% or less of each of the following: yeast, vegetable shortening (soybean and/or cottonseed oil), salt], garlic, flavors (dextrose, autolyzed yeast extract, salt, citric acid), mono sodium glutamate, salt, pepper, annatto, spices. crust: enriched flour (niacin, reduced tron, thiamin mononitrate, riboflavin), water, beef suet, vegetable shortening (palm oil with citric acid added as a preservative), salt, annatto and turmeric coloring (fd&c yellow #5 and #6, salt). contains: wheat, soy and msg.

  • E160bAnnattoColor
  • E330Citric acidAntioxidant · Sequestrant
  • E621Monosodium glutamateFlavor enhancer
  • E102TartrazineColorread from the ingredients list
  • E110Sunset yellow FCFColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 Patty (141g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories330 kcal—
Total fat7.0 g9%
Saturated fat3.5 g17%
Sodium470 mg20%
Total carbohydrate51 g19%
Dietary fiber3.0 g11%
Total sugars3.0 g—
Protein17 g—
Servings per package
About 3
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated June 23, 2023
FDC ID
2616653

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.