Ponzu
by Ajipon
United States
67 kcalper 100 g · 3% of the reference intake
6.7 gof sugars per 100 g
Barcode (EAN-13)0073575299735
GS1 prefix007 · GS1 US
Additives6: E211, E330, E363…
AllergensGluten, Soybeans
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 67 kcal | 3% |
| Total fat | 0.00 g | 0% |
| Total carbohydrate | 6.7 g | 2% |
| Total sugars | 6.7 g | — |
| Protein | 6.7 g | 13% |
| Sodium | 3.7 g | 159% |
Open Food Facts, ODbL, record updated December 10, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Soy sauce, water, wheat, soy bean salt, citric acid, sodium, benzo, preservative, water, lemon juice from concentrate, distilled vinegar, sugar, salt, monosodium glutamate, citric acid, natural flavor, succinic acid, sodium benzoate, preservative, disodium inosinate, sodium guanylate.
- E211Sodium benzoatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E363Succinic acid
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.