SPROUTED CRUNCHY CEREAL EZEKIEL 4:9 GOLDEN FLAX, Food For Life
i Photo: Open Food Facts contributors · CC BY-SA
Breakfast cereals · United States

SPROUTED CRUNCHY CEREAL EZEKIEL 4:9 GOLDEN FLAX

by Food For Life · (454g) · brand owner: Food For Life Baking Co Inc
United States
NUTRI-SCOREBCDEANOVA3
333 kcalper 100 g · 17% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0073472002568
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, SoybeansMay contain: Nuts
LabelsOrganic, No artificial flavors, No GMOs
0073472002568

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • March 20, 2013reportedUnited StatesFDA
    Undeclared allergen

    Ezekiel 4:9 Sprouted Grain Cereal- Golden Flax, 16 oz. Packaging label reads in part:" Food FOR Life***EZEKIEL 4:9 SPROUTED WHOLE GRAIN CEREAL GOLDEN…

    Official wording (English): The firm is recalling Ezekiel 4:9 Sprouted Grain Cereal because the product may be mislabeled and may contain an undeclared allergen - almond.

    Lots and dates in the notice: UPC 07347200256 8 LOT numbers: M3253, M3309, M3414, M3439, M3523, N0068, N0165 Best by dates: NOV. 24, 2013 DEC. 5, 2013 DEC. 11, 2013 DEC. 18, 2013 DEC. 21, 2013 JAN. 14, 2014 JAN. 15, 2014

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories333 kcal17%
Total fat5.3 g7%
Saturated fat0.00 g0%
Total carbohydrate61.4 g22%
Total sugars1.8 g—
Dietary fiber12.3 g44%
Protein14.0 g28%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated May 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic sprouted wheat, organic malted barley, organic golden flax seeds, organic sprouted barley, organic sprouted millet, organic sprouted lentils, organic sprouted soybeans, organic sprouted spelt, filtered water, sea salt.

Allergen: GlutenAllergen: SoybeansMay contain: NutsOrganicNo artificial flavorsNo GMOsUSDA OrganicNon GMO projectwhole grain

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (57 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat3.0 g4%
Saturated fat0.4 g2%
Sodium160 mg7%
Total carbohydrate35 g13%
Dietary fiber7.0 g25%
Total sugars1.0 g—
Protein8.0 g—
Servings per package
About 8
USDA food category
Cereal
Data provider
Label Insight
In FoodData Central
Since April 27, 2023 · label data updated March 13, 2023
FDC ID
2524002

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Food For Life Baking Co Inc

Open Food Facts, ODbL

In its category

Position among 1,657 “breakfast cereals” products sold in the United States
Sugars1.8 g · median 21.4 g
Saturated fat0.00 g · median 0.40 g
Salt0.70 g · median 0.84 g

5% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Breakfast cereals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.