Raw stuffed chicken breasts with rib meat
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 143 kcal | 7% |
| Total fat | 7.1 g | 9% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 5.0 g | 2% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 0.70 g | 2% |
| Protein | 15.7 g | 31% |
| Sodium | 0.40 g | 17% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chicken breast with rib meat (containing up to 12% of a solution of water, potato starch, salt, turbinado sugar, yeast extract, sodium carbonate, chicken broth, maltodextrin, dextrose, sugar, modified food starch, natural flavors, spices, natural extractives of rosemary, chicken fat, corn syrup solids, citric acid, hydrolyzed corn gluten, concentrated lemon juice), portobello mushrooms, white mushrooms, pasteurized process swiss and american cheese (swiss cheese [cultured milk and skim milk, salt, enzymes], american cheese [cultured milk and skim milk, salt, enzymes], cream, sodium phosphate, salt), sauteed onions, contains 2% or less of: modified food starch, cultured low fat buttermilk powder (skim milk, lactic acid, cultures), vegetable oil, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, maltodextrin, natural flavors, dehydrated garlic, dehydrated onion, dehydrated parsley, spices, yeast extract, sugar, sodium alginate, paprika, yeast.
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iSodium carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 200 kcal | — |
| Total fat | 10.0 g | 13% |
| Saturated fat | 2.5 g | 13% |
| Sodium | 560 mg | 24% |
| Total carbohydrate | 7.0 g | 3% |
| Dietary fiber | 1.0 g | 3% |
| Total sugars | 2.0 g | — |
| Protein | 22 g | — |
- Servings per package
- About 6
- USDA food category
- Frozen Appetizers & Hors D'oeuvres
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated October 5, 2018
- FDC ID
- 1920155
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
AdvancePierre Foods Inc.
Open Food Facts, ODbL
In its category
39% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
