Chicken preparations · United States

Creme brie & apple filled with brie, cheddar & mozzarella cheeses, sliced apples & cranberries breaded raw stuffed chicken breasts with rib meat, creme brie & apple

by Barber Foods · brand owner: AdvancePierre Foods Inc.
United States
NUTRI-SCOREABCEDNOVA4
193 kcalper 100 g · 10% of the reference intake
4.3 gof sugars per 100 g
Barcode (EAN-13)0073461000087
GS1 prefix007 · GS1 US
Additives7: E220, E330, E450…
AllergensApple, Celery, Gluten, Milk
0073461000087

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories193 kcal10%
Total fat9.3 g12%
Saturated fat3.2 g16%
Total carbohydrate14.3 g5%
Total sugars4.3 g—
Dietary fiber0.70 g2%
Protein14.3 g29%
Sodium0.55 g24%

Open Food Facts, ODbL, record updated May 2, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken breast with rib meat (containing up to 18% of a solution of water, potato starch, salt, modified food starch, turbinado sugar, sodium carbonate, yeast extract, chicken broth, maltodextrin, dextrose, sugar, natural flavors, spices, chicken fat, corn syrup solids, citric acid, hydrolyzed corn gluten, concentrated lemon juice), pasteurized cheese product (cheddar/mozzarella/brie cheeses [pasteurized milk, cheese cultures, salt enzymes], water, whey, butter [cream, salt], rennet casein, sodium phosphates, sodium citrate, salt, modified food starch), enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), apples (apples and sugar), water, pear sauce (sun dried pears, sugar, sulfur dioxide [drying process]), contains 2% or less of: vegetable oil, sweetened dried cranberries (cranberries, sugar, sunflower oil), onions, enriched bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), apple juice concentrate (apples), modified food starch, whole wheat flour, salt, yeast, sugar, spices, leavening (sodium acid pyrophosphate, sodium bicarbonate), dextrose, yeast extract, dehydrated chives, natural flavors, yellow corn flour, dehydrated parsley, extractives of turmeric, paprika, annatto and celery seed. prebrowned in vegetable oil.

  • E220Sulfur dioxideAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iSodium carbonateStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 piece (140 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories280 kcal—
Total fat14 g18%
Saturated fat5.0 g25%
Sodium680 mg30%
Total carbohydrate20 g7%
Dietary fiber1.0 g3%
Total sugars6.0 g—
Protein19 g—
Servings per package
About 6
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 24, 2023
FDC ID
2623509

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

AdvancePierre Foods Inc.

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.