Soft Pretzel Bites
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 293 kcal | 15% |
| Total fat | 8.6 g | 11% |
| Saturated fat | 3.4 g | 17% |
| Total carbohydrate | 44.8 g | 16% |
| Total sugars | 15.5 g | — |
| Protein | 8.6 g | 17% |
| Sodium | 1.0 g | 44% |
Open Food Facts, ODbL, record updated June 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched Flour, Water, Sugar, Margarine, Palm Oil, Water, Salt, Butter, Sweet Cream Buttermilk Solids, Mono , Diglycerides, Soybean Lecithin, Natural Flavor, Citric Acid, Beta Carotene, Vitamin A Palmitate, Salt, Eggs, Contains 2% or less of the following: Wheat Gluten, Sodium Silicoaluminate, Fully Hydrogenated Vegetable Oil, Soybean Oil, Pea Protein, Calcium Propionate, Sorbic Acid, Dextrose, Potato Flour, Yeast, Sorbitan Monostearate, Ascorbic Acid, Whey, Corn Flour, Monocalcium Phosphate, Enzymes, Soy Flour, Nonfat Milk, Monocalcium Phosphate Monohydrate, Sodium Bicarbonate, Natural Flavor, DATEM, Calcium Stearate, Sodium Stearoyl Lactylate, Soy Lecithin, Sodium Hydroxide, Calcium Sulfate, Ammonium Sulfate, Calcium Phosphate
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E200Sorbic acidPreservative
- E282calcium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E491Sorbitan monostearateEmulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E517Ammonium sulfate
- E524Sodium hydroxide
- E554Sodium aluminum silicate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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