Organic Rice Cake Minis Sea Salt, Lundberg Family Farms
i Photo: Open Food Facts contributors · CC BY-SA
Puffed rice cakes · United States

Organic Rice Cake Minis Sea Salt

by Lundberg Family Farms · 5 oz, 142 g
United Statesworld
NUTRI-SCOREABDECNOVA3
467 kcalper 100 g · 23% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0073416305120
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian, No gluten, Organic
0073416305120

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories467 kcal23%
Total fat16.7 g21%
Saturated fat1.7 g8%
Total carbohydrate76.7 g28%
Total sugars0.00 g—
Dietary fiber6.7 g24%
Protein6.7 g13%
Sodium0.53 g23%

Open Food Facts, ODbL, record updated May 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

organic brown rice, organic oleic sunflower oil, organic brown rice flour, sea salt

VegetarianNo glutenOrganicKosherNo GMOsUSDA OrganicVeganNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
September 26, 2026$4.45discountedRochester Hills
October 5, 2025$3.50discountedMountain View

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 13 pieces (30g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat5.0 g6%
Saturated fat0.5 g3%
Sodium160 mg7%
Total carbohydrate23 g8%
Dietary fiber2.0 g7%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 4.5
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2598409

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 109 “puffed rice cakes” products sold in the United States
Sugars0.00 g · median 7.7 g
Saturated fat1.7 g · median 0.00 g
Salt1.3 g · median 0.26 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.07kg CO₂e per kg

Reference value for the category “Puffed rice cakes”: 1.07 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.