Whole Grains 100% Whole Wheat Small Slice, Oroweat
i Photo: Open Food Facts contributors · CC BY-SA
Breads · United States

Whole Grains 100% Whole Wheat Small Slice

by Oroweat
United States
NUTRI-SCOREACDEBNOVA4
250 kcalper 100 g · 13% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0073410957028
GS1 prefix007 · GS1 US
Additives3: E322, E322i, E330
AllergensGluten, Milk, Soybeans
0073410957028

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories250 kcal13%
Total fat3.6 g5%
Saturated fat0.00 g0%
Total carbohydrate50.0 g18%
Total sugars7.1 g—
Dietary fiber7.1 g26%
Protein10.7 g21%
Sodium0.41 g18%

Open Food Facts, ODbL, record updated March 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

whole wheat flour, water, bulgur wheat, sugar, vegetable oil (soybean), wheat gluten, honey, yeast, whole wheat, cultured wheat flour, sea salt, soy lecithin, grain vinegar, natural flavors, citric acid, soy, whey. r21-251-201207 contains wheat, soy, milk. made in a bakery that may also use tree nuts. bimbo bakeries usa, inc. horsham, pa 19044 www.oroweat.com all rights reserved. smartlabel scan here for more food information or call 1-800-432-8266 k

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 22, 2025$4.99discountedMountain View

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 slice (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium105 mg5%
Total carbohydrate14 g5%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein3.0 g—
USDA food category
Breads & Buns
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated November 5, 2022
FDC ID
2676937

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 8,284 “breads” products sold in the United States
Sugars7.1 g · median 4.4 g
Saturated fat0.00 g · median 0.00 g
Salt1.0 g · median 1.2 g

75% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Breads” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.