Stuffing · United States

Sage & onion cubed stuffing

by Arnold · brand owner: Bimbo Bakeries USA, Inc.
United States
NUTRI-SCOREABCDENOVA4
375 kcalper 100 g · 19% of the reference intake
4.2 gof sugars per 100 g
Barcode (EAN-13)0073410312063
GS1 prefix007 · GS1 US
Additives2: E322, E322i
AllergensGluten, Soybeans
0073410312063

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat4.2 g5%
Saturated fat0.00 g0%
Total carbohydrate70.8 g26%
Total sugars4.2 g—
Dietary fiber4.2 g15%
Protein12.5 g25%
Sodium1.9 g82%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour [flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], whole wheat flour, salt, sugar, vegetable shortening [interesterified (high oleic soybean oil, soybean oil)]. contains 2% or less of each of the following: dehydrated onions, yeast, grain vinegar, wheat gluten, sage, basil, black pepper, soy lecithin.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2/3 cup (24 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium450 mg20%
Total carbohydrate17 g6%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein3.0 g—
Servings per package
About 14
USDA food category
Stuffing
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated November 4, 2022
FDC ID
2461946

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bimbo Bakeries USA, Inc.

Open Food Facts, ODbL

In its category

Position among 270 “stuffing” products sold in the United States
Sugars4.2 g · median 7.1 g
Saturated fat0.00 g · median 0.00 g
Salt4.7 g · median 3.5 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stuffing” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Dry stuffing mix (commercially packaged) (Shelf Stable Foods).

WhereHow longNote
Pantry9–12 monthsDo not refrigerate.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.