
Soft gummies
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 290 kcal | 15% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 80.6 g | 29% |
| Total sugars | 51.6 g | — |
| Dietary fiber | 12.9 g | 46% |
| Protein | 0.00 g | 0% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated May 25, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
fruit puree blend (apple pure strawberry puree, raspberry puree), glucosesyrup sugar, soluble corn fiber, pectin, less than 296 of potato starch - modified, citric acq sooum citrate, fruit and vegetable juices for color natural flavors, coconut oil, beeswax crno vax. made witr real chees carnkura se frito-lay favorit made for perfetti van melle usa inc rlanger, ky 410018. product of italy. s a wide variety of snacks foi yul perfetti melle real cheese
- E440PectinsEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 90 kcal | — |
| Total fat | 0.0 g | 0% |
| Sodium | 70 mg | 3% |
| Total carbohydrate | 25 g | 9% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 16 g | — |
| Protein | 0.0 g | — |
- Servings per package
- About 4.5
- USDA food category
- Candy
- Data provider
- Label Insight
- In FoodData Central
- Since June 29, 2023 · label data updated May 23, 2023
- FDC ID
- 2569669
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

