freeze tubes, Icee
i Photo: Open Food Facts contributors · CC BY-SA

freeze tubes

by Icee
United States
NOVA4
88 kcalper 100 g · 4% of the reference intake
17.6 gof sugars per 100 g
Barcode (EAN-13)0073321377342
GS1 prefix007 · GS1 US
Additives4: E102, E133, E330…
AllergensSoybeans
0073321377342

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories88 kcal4%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate22.1 g8%
Total sugars17.6 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated May 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

water, syrup blend (sucrose syrup, corn syrup), citric acid, natural and artificial flavor, ascorbic acid, guar gum, enzyme modified soy protein, fd&c colors (blue 1, yellow 5). sos snivino baby narwhal mystery flavor ingredients: water, syrup blend (sucrose syrup, corn syrup), citric acid, natural and contains soy. manufactured by at plant # 42-479 www.jjsnack.com consumer information: call 1-800-486-9533

  • E102TartrazineColor
  • E133Brilliant blue FCFColor
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tube (68 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat0.0 g0%
Sodium0 mg0%
Total carbohydrate15 g5%
Dietary fiber0.0 g0%
Total sugars14 g—
Protein0.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since September 14, 2023 · label data updated July 6, 2023
FDC ID
2634179

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.