Sliced Sun-Ripened Dried Tomatoes, Mezzetta
i Photo: Open Food Facts contributors · CC BY-SA
Dried tomatoes · United States

Sliced Sun-Ripened Dried Tomatoes

by Mezzetta · 8 oz
United Statesworld
NUTRI-SCOREBCDEANOVA3
300 kcalper 100 g · 15% of the reference intake
13.3 gof sugars per 100 g
Barcode (EAN-13)0073214006069
GS1 prefix007 · GS1 US
Additives2: E330, E392
AllergensNot given in the source
LabelsNo GMOs, Non GMO project
0073214006069

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories300 kcal15%
Total fat20.0 g26%
Saturated fat0.00 g0%
Total carbohydrate26.7 g10%
Total sugars13.3 g—
Dietary fiber6.7 g24%
Protein6.7 g13%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated September 30, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dried tomatoes, olive oil, water, garlic, spices, citric acid, rosemary extract.

  • E330Citric acidAntioxidant · Sequestrant
  • E392Extracts of rosemary

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
August 11, 2026$5.99discountedMountain View, CA
September 22, 2025$5.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 Tbsp (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories45 kcal—
Total fat3.0 g4%
Saturated fat0.0 g0%
Sodium5 mg0%
Total carbohydrate4.0 g1%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein1.0 g—
Servings per package
About 15
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated February 19, 2021
FDC ID
2676874

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 33 “dried tomatoes” products sold in the United States
Sugars13.3 g · median 13.3 g
Saturated fat0.00 g · median 0.00 g
Salt0.08 g · median 0.87 g

47% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dried tomatoes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

11.2kg CO₂e per kg

Reference value for the category “Dried tomatoes”: 11.2 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.