Mini Tacos Beef & Cheese
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 259 kcal | 13% |
| Total fat | 12.9 g | 17% |
| Saturated fat | 3.5 g | 18% |
| Total carbohydrate | 28.2 g | 10% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 2.4 g | 8% |
| Protein | 8.2 g | 16% |
| Sodium | 0.49 g | 21% |
Open Food Facts, ODbL, record updated February 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
GROUND BEEF, WATER, PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED MILK, WATER, SALT, SODIUM PHOSPHATE, CREAM, SODIUM HEXAMETAPHOSPHATE, SORBIC ACID, COLOR ADDED (CAROTENAL, LACTIC ACID, ENZYMES)), ONIONS, TOMATO PASTE, BEEF BASE (ROASTED BEEF, CONCENTRATED BEEF STOCK, SALT, HYDROLYZED CORN AND WHEAT GLUTEN AND/OR SOY PROTEIN, BEEF FAT, CORN SYRUP SOLIDS, SUGAR, FLAVORINGS, YEAST EXTRACT, CARAMEL COLOR, MODIFIED FOOD STARCH, DISODIUM INOSINATE, DISODIUM GUANYLATE), GREEN CHILES, CHOPPED GARLIC (GARLIC, WATER, SOYBEAN OIL, PHOSPHORIC ACID), TEXTURED VEGETABLE PROTEINS (SOY FLOUR, CARAMEL COLOR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), SEASONING BLEND (SALT, DEHYDRATED GARLIC, SPICE, TURMERIC, MODIFIED FOOD STARCH, METHYLCELLULOSE, FLAVOR ENHANCER, YEAST, YEAST EXTRACT), SPICE, VINEGAR, STONE GROUND CORN MASA FLOUR (WITH TRACE OF LIME), WATER, VEGETABLE OIL, MILK, SOY, WHEAT.
- E150cAmmonia caramelColor
- E200Sorbic acidPreservative
- E270Lactic acid
- E338Phosphoric acidAntioxidant · Sequestrant
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E461methyl celluloseEmulsifier · Stabilizer · Thickener
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
20% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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