United States
Data
TurkeyBites, Old Wisconsin
i Photo: Open Food Facts contributors · CC BY-SA

TurkeyBites

by Old Wisconsin
United States
NOVA4
279 kcalper 100 g · 14% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)0073170152701
GS1 prefix007 · GS1 US
Additives3: E250, E316, E407
AllergensNot given in the source
0073170152701

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories279 kcal14%
Total fat16.3 g21%
Saturated fat4.7 g23%
Total carbohydrate4.7 g2%
Total sugars2.3 g—
Dietary fiber0.00 g0%
Protein23.3 g47%
Sodium1.0 g44%

Open Food Facts, ODbL, record updated May 27, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

turkey, mechanically separated turkey. contains 2% or less of: salt, corn syrup solids, spices, dextrose, lactic acid starter culture, carrageenan, sodium erythorbate, garlic powder, sodium nitrite. in beef collagen casing. old wisconsin food products co. inc. sheboygan, wi 53081 52021 0"73170" 15270

  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (43 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat7.0 g9%
Saturated fat2.0 g10%
Sodium440 mg19%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein10 g—
Servings per package
About 6
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated February 22, 2022
FDC ID
2298755

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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