Bratwurst
United States
329 kcalper 100 g · 16% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0073170003102
GS1 prefix007 · GS1 US
Additives4: E262, E262ii, E326…
AllergensNot given in the source
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 329 kcal | 16% |
| Total fat | 29.4 g | 38% |
| Saturated fat | 10.6 g | 53% |
| Total carbohydrate | 3.5 g | 1% |
| Total sugars | 0.00 g | — |
| Protein | 10.6 g | 21% |
| Sodium | 0.98 g | 43% |
Open Food Facts, ODbL, record updated March 10, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Festival bratwurst ingredients: pork, water, contains 2% or less of: salt, potato starch, sodium and potassium lactate, dextrose, natural spices, sodium phosphate, citric acid, natural flavorings, sodium diacetate, lemon juice powder (corn syrup solids, l
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E326potassium lactateAntioxidant · Emulsifier · Humectant
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.