Pretz Sweet Corn
by Glico
United States
484 kcalper 100 g · 24% of the reference intake
9.7 gof sugars per 100 g
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 484 kcal | 24% |
| Total fat | 16.1 g | 21% |
| Saturated fat | 11.3 g | 56% |
| Total carbohydrate | 71.0 g | 26% |
| Total sugars | 9.7 g | — |
| Dietary fiber | 3.2 g | 11% |
| Protein | 9.7 g | 19% |
| Sodium | 0.68 g | 29% |
Open Food Facts, ODbL, record updated May 30, 2021 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Wheat flour, sweet corn paste, vegetable oil(palm kernel oil), palm oil shortening, sugar, sweet corn powder, salt, yeast, contains 1 percent or less of: malt extract, monosodium glutamate, artificial flavors, sodium hydroxide, sodium bicarbonate, tocopherols, papain.
- E306Tocopherol-rich extract
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E524Sodium hydroxide
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.