Seafood · United States

Atlantic Salmon Pinwheel

by Slade Gorton & Co. Inc. · brand owner: SONOMA

United States

261 kcalper 100 g · 13% of the reference intake

1.4 gof sugars per 100 g

Barcode (EAN-13)0073129969268

GS1 prefix007 · GS1 US

Additives8: E385, E407, E420…

AllergensCrustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	261 kcal	13%
Total fat	17.6 g	23%
Saturated fat	3.2 g	16%
Total carbohydrate	14.8 g	5%
Total sugars	1.4 g	—
Dietary fiber	0.70 g	2%
Protein	11.3 g	23%
Sodium	0.32 g	14%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Atlantic salmon (color added), parboiled rice [enriched parboiled rice, iron (ferric orthophosphate), niacin, thiamin mononitrate, folic acid], mayonnaise [soybean oil, egg yolks, distilled vinegar, water, sugar, spice, lemon juice concentrate, natural flavor, calcium disodium edta (added to protect flavor), paprika], imitation crab [water, fish protein (pollock and/or pacific whiting), wheat starch, rice wine (water, sugar, alcohol, rice, salt), potato starch, sugar, egg white, squid, sorbitol, natural and artificial crab flavor, modified tapioca starch, salt, potassium chloride, soybean oil, isolated soy protein, oat fiber, calcium carbonate, carrageenan, sodium tripolyphosphate, tetrasodium pyrophosphate, carmine (color added)], water, bread crumbs (wheat flour, sugar, yeast, soybean oil, salt), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes, cellulose), dehydrated onion, shrimp (shrimp, salt), soy sauce powder [soy sauce (water, soybean, wheat, salt), maltodextrin], maltodextrin, salt, autolyzed yeast, dried yeast, sugar, spices.

Allergen: Crustaceans Allergen: Eggs Allergen: Fish Allergen: Gluten Allergen: Milk Allergen: Molluscs Allergen: Soybeans

E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 portion (142 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	371 kcal	—
Total fat	25 g	32%
Saturated fat	4.5 g	23%
Sodium	450 mg	20%
Total carbohydrate	21 g	8%
Dietary fiber	1.0 g	4%
Total sugars	2.0 g	—
Protein	16 g	—

Servings per package: About 2
USDA food category: Fish & Seafood
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated September 27, 2017
FDC ID: 1893838

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SONOMA

Open Food Facts, ODbL

In its category

Position among 2,315 “seafood” products sold in the United States

Sugars1.4 g · median 0.00 g

Saturated fat3.2 g · median 0.00 g

Salt0.79 g · median 0.94 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.