Pastrami naturally smoked coated with spices and caramel color
by Columbus · 8 oz
United States
141 kcalper 100 g · 7% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0073007105894
GS1 prefix007 · GS1 US
Additives4: E150c, E250, E261…
AllergensBeef
LabelsNo gluten
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 141 kcal | 7% |
| Total fat | 4.4 g | 6% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 1.8 g | 1% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 21.2 g | 42% |
| Sodium | 0.69 g | 30% |
Open Food Facts, ODbL, record updated February 10, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
BEEF, WATER, SALT, BROWN SUGAR, POTASSIUM ACETATE, POTASSIUM LACTATE, SODIUM PHOSPHATE, NATURAL FLAVORINGS, SODIUM ERYTHORBATE SODIUM NITRITE. COATED WITH SPICES, MALTODEXTRIN, SALT, CARAMEL COLOR, NATURAL FLAVORINGS, DRIED BELL PEPPER, DRIED GARLIC, DEXTROSE.
- E150cAmmonia caramelColor
- E250Sodium nitritePreservative
- E261Potassium acetatePreservative
- E326potassium lactateAntioxidant · Emulsifier · Humectant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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