Herdez, sliced jalapenos

by Herdez · brand owner: Herdez S.A.
United States
NUTRI-SCOREABCEDNOVA3
14 kcalper 100 g · 1% of the reference intake
2.9 gof sugars per 100 g
Barcode (EAN-13)0072878285438
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensSoybeans
0072878285438

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories14 kcal1%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate5.7 g2%
Total sugars2.9 g—
Dietary fiber2.9 g10%
Protein0.00 g0%
Sodium1.8 g78%

Open Food Facts, ODbL, record updated September 21, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Jalapeno peppers, water, carrots, soybean oil, iodized salt, distilled vinegar, onions, garlic powder, bay leaves and oregano.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (35 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories5 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium630 mg27%
Total carbohydrate2.0 g1%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein0.0 g—
Servings per package
About 5.5
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 11, 2018
FDC ID
2015738

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Herdez S.A.

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars2.9 g · median 2.2 g
Saturated fat0.00 g · median 0.00 g
Salt4.5 g · median 1.9 g

52% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.