Frozen foods · United States

Mini buns

· brand owner: Wei-Chuan U S A Inc.
United States
NUTRI-SCOREABDECNOVA4
188 kcalper 100 g · 9% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)0072869711151
GS1 prefix007 · GS1 US
Additives7: E211, E341, E341i…
AllergensGelatin, Gluten, Sesame seeds, Soybeans, Sulfur dioxide and sulfites
0072869711151

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories188 kcal9%
Total fat8.3 g11%
Saturated fat2.8 g14%
Total carbohydrate19.4 g7%
Total sugars2.1 g—
Dietary fiber0.70 g2%
Protein8.3 g17%
Sodium0.47 g21%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Filling: ground pork, water, gelatin solution (water, gelatin), less than 2% of ginger, sugar, soy sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), monosodium glutamate, cooking wine (wine, salt, sulfites), salt, sesame oil, soybean oil, white pepper. wrapper: enriched wheat flour (wheat flour, niaicin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, less than 2% of baking powder (sodium acid pyrophephate, bicarbonate soda, corn strach, monocalcium phosphate), salt.

  • E211Sodium benzoatePreservative
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E428Gelatin
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 6 pieces (144 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories271 kcal—
Total fat12 g15%
Saturated fat4.0 g20%
Sodium680 mg30%
Total carbohydrate28 g10%
Dietary fiber1.0 g4%
Total sugars3.0 g—
Protein12 g—
Servings per package
About 4
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1913558

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wei-Chuan U S A Inc.

Open Food Facts, ODbL

In its category

Position among 6,204 “frozen foods” products sold in the United States
Sugars2.1 g · median 1.9 g
Saturated fat2.8 g · median 2.0 g
Salt1.2 g · median 0.92 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.