Farmstyle Greek Strained Lowfat Yogurt
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 97 kcal | 5% |
| Total fat | 1.5 g | 2% |
| Saturated fat | 0.88 g | 4% |
| Total carbohydrate | 11.0 g | 4% |
| Total sugars | 8.4 g | — |
| Dietary fiber | 0.40 g | 1% |
| Protein | 8.8 g | 18% |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated March 10, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Grade a pasteurized reduced fat milk, french vanilla base (water, sugar, natural flavor, corn starch, guar gum, vanilla bean, citric acid, annatto and turmeric [for natural color]), live and active yogurt cultures (s. thermophilus, l. bulgaricus, l. acido
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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