BUTTER PECAN ICE CREAM, Tillamook
i Photo: Open Food Facts contributors · CC BY-SA

BUTTER PECAN ICE CREAM

United States
NOVA4
253 kcalper 100 g · 13% of the reference intake
21.1 gof sugars per 100 g
Barcode (EAN-13)0072830081290
GS1 prefix007 · GS1 US
Additives2: E412, E417
AllergensEggs, Milk, Nuts
0072830081290

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories253 kcal13%
Total fat16.8 g22%
Saturated fat8.4 g42%
Total carbohydrate22.1 g8%
Total sugars21.1 g—
Dietary fiber1.1 g4%
Protein4.2 g8%
Sodium0.08 g3%

Open Food Facts, ODbL, record updated June 5, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CREAM, SKIM MILK, MILK, SUGAR, PECAN, PASTEURIZED EGG YOLKS, COTTONSEED OIL, NATURAL FLAVOR, TARA GUM, GUAR GUM, SALT, BUTTER.

  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E417Tara gumStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
January 25, 2026$6.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2/3 cup (95 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories240 kcal—
Total fat16 g21%
Saturated fat8.0 g40%
Sodium75 mg3%
Total carbohydrate21 g8%
Dietary fiber1.0 g4%
Total sugars20 g—
Protein4.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated May 25, 2022
FDC ID
2679960

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.