CHOCOLATE PEANUT BUTTER ICE CREAM
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- June 21, 2023reportedUnited StatesFDAUndeclared allergen
Recalled product has the carton labeled as Tillamook 1.5 QT CHOCOLATE PEANUT BUTTER Ice Cream, frozen, 1.5 Qt. and has the correct lid labeled as Tillamook…
Official wording (English):
Undeclared Wheat and Soy. Waffle Cone Swirl Ice Cream was mistakenly packaged in Chocolate Peanut Butter cartons with the correct Waffle Cone Swirl lids. Waffle Cone Swirl ice cream contains wheat and soy which are not declared on the Chocolate Peanut Butter label.
Lots and dates in the notice: Carton Lot Code TL-41-80, BB04132024. This code represents a plant ID 41-80 and Best by Date of 04/13/2024. Lot code for pallet tracking is 20230420MK0001P005 and 20230420MK0001P006. This code represents the manufactured date of 04/20/2023, batch order MK0001, and pallets 005 and 006.
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 263 kcal | 13% |
| Total fat | 16.8 g | 22% |
| Saturated fat | 8.4 g | 42% |
| Total carbohydrate | 23.2 g | 8% |
| Total sugars | 21.1 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 5.3 g | 11% |
| Sodium | 0.13 g | 5% |
Open Food Facts, ODbL, record updated May 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cream, Skim Milk, Milk, Sugar, Peanuts, Cocoa (processed with alkali), Pasteurized Egg Yolks, Vegetable Oils (Soybean, Coconut, Peanut, and/or Palm), Salt, Tara Gum, Guar Gum.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| November 3, 2025 | $7.99 | Mountain View, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 240 kcal | — |
| Total fat | 16 g | 21% |
| Saturated fat | 8.0 g | 40% |
| Sodium | 120 mg | 5% |
| Total carbohydrate | 22 g | 8% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 20 g | — |
| Protein | 5.0 g | — |
- USDA food category
- Ice Cream & Frozen Yogurt
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated May 20, 2021
- FDC ID
- 2173412
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
