toffifay
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 515 kcal | 26% |
| Total fat | 30.3 g | 39% |
| Saturated fat | 12.1 g | 61% |
| Total carbohydrate | 60.6 g | 22% |
| Total sugars | 45.5 g | — |
| Dietary fiber | 3.0 g | 11% |
| Protein | 6.1 g | 12% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated January 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sugar, vegetable oils (from palm and shea), hazelnuts, glucose syrup (from wheat or corn), nonfat dry milk, sorbitol syrup (from wheat or corn), chocolate liquor, condensed skim milk, whey, lactose, cocoa, cocoa butter, butterfat, sugar cane syrup, reduced minerals whey, soy lecithin, salt, natural and artificial flavors
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E420iiSorbitol syrupHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.