Panko breaded chicken breast
by Perdue
United States
228 kcalper 100 g · 11% of the reference intake
2.6 gof sugars per 100 g
Barcode (EAN-13)0072745804120
GS1 prefix007 · GS1 US
Additives2: E160c, E412
AllergensGluten, Soybeans
LabelsNo preservatives
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 228 kcal | 11% |
| Total fat | 11.4 g | 15% |
| Saturated fat | 2.2 g | 11% |
| Total carbohydrate | 17.5 g | 6% |
| Total sugars | 2.6 g | — |
| Protein | 14.0 g | 28% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Boneless Chicken Breast with Rib Meat, Wheat Flour, Water, Yellow Corn Flour, Contains Less Than 2% of Corn Starch, Soy Protein Concentrate, Salt, Dextrose, Sugar, Garlic Powder, Yeast, White Pepper, Spice, Soybean Oil, Guar Gum, Natural Paprika Extract, Natural Flavors, Natural Celery Seed Extract
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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