Milks · United States

Maple pecan flavored milk, maple pecan

· brand owner: Prairie Farms Dairy, Inc.
United States
NUTRI-SCOREABCDENOVA4
79 kcalper 100 g · 4% of the reference intake
10.0 gof sugars per 100 g
Barcode (EAN-13)0072730273658
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
0072730273658

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories79 kcal4%
Total fat3.3 g4%
Saturated fat2.1 g10%
Total carbohydrate10.0 g4%
Total sugars10.0 g—
Dietary fiber0.00 g0%
Protein3.3 g7%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk, sugar, natural flavors, vitamin d3.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (240 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat8.0 g10%
Saturated fat5.0 g25%
Sodium110 mg5%
Total carbohydrate24 g9%
Dietary fiber0.0 g0%
Total sugars24 g—
Protein8.0 g—
Servings per package
About 4
USDA food category
Milk
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated December 12, 2018
FDC ID
2474519

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Prairie Farms Dairy, Inc.

Open Food Facts, ODbL

In its category

Position among 2,934 “milks” products sold in the United States
Sugars10.0 g · median 5.0 g
Saturated fat2.1 g · median 1.3 g
Salt0.12 g · median 0.14 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Milks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.27kg CO₂e per kg

Reference value for the category “Milks”: 1.27 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Milk (plain or flavored) (Dairy Products & Eggs).

WhereHow longNote
Freezer · from date of purchase3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.