
Nacho Cheese Triangles
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 305 kcal | 15% |
| Total fat | 15.8 g | 20% |
| Saturated fat | 4.7 g | 24% |
| Total carbohydrate | 29.5 g | 11% |
| Total sugars | 2.1 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 9.5 g | 19% |
| Sodium | 0.67 g | 29% |
Open Food Facts, ODbL, record updated August 29, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean And/Or Canola Oil), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Red Bell Peppers, Jalapeno Pepper, Rice Flour. Contains 2% or less of Annatto Extract (color), Apocarotenal (color), Cheese Flavored Powder (Milk Powder, Modified Corn Starch, Natural Flavors, Salt, Lactic Acid, Beta Carotene (color), Annatto (color)), Citric Acid, Com Syrup Solids, Enzyme Modified Cheese (Pasteurized Milk, Water, Milkfat, Sodium Phosphate, Cheese Culture, Salt, Enzymes), Garlic Powder, Lactic Acid, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Lime Juice Solids, Milk Protein Concentrate, Modified Cellulose, Natural Flavor, Onion Powder, Paprika Extract (color), Salt, Sodium Hexametaphosphate, Sodium Phosphate, Sorbic Acid (Preservative), Spices, Sugar, Turmeric Extract (color), Wheat Gluten, Yeast, Yellow Corn Flour.
- E100CurcuminColor
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E160bAnnattoColor
- E160cPaprika extractColor
- E160eBeta-apo-8′-carotenal (c30)Color
- E200Sorbic acidPreservative
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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