Rice dishes · United States

Vitarroz, arroz amarillo yellow rice

by Vitarroz · brand owner: Latin Brands Corp.

United States

354 kcalper 100 g · 18% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0072670011341

GS1 prefix007 · GS1 US

Additives3: E102, E110, E621

AllergensSoybeans (read from the ingredients list)

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	354 kcal	18%
Total fat	0.77 g	1%
Saturated fat	0.00 g	0%
Total carbohydrate	63.1 g	23%
Total sugars	0.00 g	—
Dietary fiber	1.5 g	5%
Protein	7.7 g	15%
Sodium	1.4 g	60%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched parboiled long grain rice [rice, frric orthophosphate (iron), thiamine mononitrate, folic acid], salt, dried vegetables (onions, bell peppers, parsley), dextrose, hydrolyzed soy and corn protein, monosodium glutamate, tomate and garlic powder, spices, torula teast, natural chicken flavors, yellow #5, yellow #6 and silicon dioxide (anti caking agent).

Allergen: Soybeans

E102TartrazineColor
E110Sunset yellow FCFColor
E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.25 Cup (45 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.1 g	1%
Sodium	600 mg	26%
Total carbohydrate	35 g	13%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	4.0 g	—

Servings per package: About 5
USDA food category: Flavored Rice Dishes
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated June 18, 2021
FDC ID: 2381545

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Latin Brands Corp.

Open Food Facts, ODbL

In its category

Position among 628 “rice dishes” products sold in the United States

Sugars0.00 g · median 2.1 g

Saturated fat0.00 g · median 0.00 g

Salt3.4 g · median 2.3 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Rice dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.