Fudge Bar
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 143 kcal | 7% |
| Total fat | 1.4 g | 2% |
| Saturated fat | 0.71 g | 4% |
| Total carbohydrate | 27.1 g | 10% |
| Total sugars | 20.0 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 4.3 g | 9% |
| Sodium | 0.06 g | 2% |
Open Food Facts, ODbL, record updated August 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic Whole Milk, Organic Skim Milk, Organic Tapioca Syrup (Organic Tapioca Starch, Water), Organic Cane Sugar, Organic Cocoa (processed with alkali), Organic Dried Whey, Stabilizer (Pectin, Organic Locust Bean Gum, Organic Guar Gum, Standardized with Organic Sugar), Organic Vanilla Extract. CONTAINS: MILK
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E440PectinsEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 110 kcal | — |
| Total fat | 1.0 g | 1% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 40 mg | 2% |
| Total carbohydrate | 21 g | 8% |
| Dietary fiber | 1.0 g | 3% |
| Total sugars | 12 g | — |
| Protein | 3.0 g | — |
- USDA food category
- Desserts/Dessert Sauces/Toppings
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since April 27, 2023 · label data updated November 17, 2018
- FDC ID
- 2520620
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Who makes it
Conagra Brands
Open Food Facts, ODbL
In its category
35% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.