Lemon Herb Chicken
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 118 kcal | 6% |
| Total fat | 3.6 g | 5% |
| Saturated fat | 0.90 g | 4% |
| Total carbohydrate | 12.8 g | 5% |
| Total sugars | 1.3 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 8.5 g | 17% |
| Sodium | 0.15 g | 6% |
Open Food Facts, ODbL, record updated August 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
cooked chicken (chicken breast, water, olive oil, contains 2% or less of: isolated soy protein product [isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin], dextrose, potassium chloride, salt, sodium phosphate, flavoring), cooked pasta (water, enriched wheat flour [durum wheat semolina, niacin, ferrous sulfate (iron}, thiamine mononitrate, riboflavin, folic acid]), sauce (water, onions, olive oil, chardonnay wine, butter [cream, salt], corn starch, chicken flavor [chicken broth, salt, chicken fat], garlic, contains 2% or less of: oregano, garlic powder, red wine vinegar, canola oil, crystallized lemon [citric acid, lemon oil {maltodextrin, cane sugar, lemon oil, gum arabic), lemon juice (corn syrup solids, lemon juice, lemon oil}], potassium chloride, salt, crushed red pepper, black pepper), cooked multigrains (water, brown rice, red rice, red quinoa, black barley), leafy greens (kale, chard, spinach), tomatoes, green zucchini, yellow bell peppers. contains: milk, soy, wheat. p.o. box 3534, conagra chicago, il 60654 brands. we carefu m lemor sau a bright, made wi butter, g herbs, finis a splash of and a da pepper sma scan here for questions at www.he or call 1-8c
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 460 kcal | — |
| Total fat | 14 g | 18% |
| Saturated fat | 3.5 g | 18% |
| Sodium | 581 mg | 25% |
| Total carbohydrate | 50 g | 18% |
| Dietary fiber | 5.9 g | 21% |
| Total sugars | 5.0 g | — |
| Protein | 33 g | — |
- USDA food category
- Frozen Dinners & Entrees
- Data provider
- Label Insight
- In FoodData Central
- Since August 31, 2023 · label data updated June 2, 2023
- FDC ID
- 2623353
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Refrigerator | — | Not recommended to refrigerate after cooking due to decreased quality. |
| Freezer · from date of purchase | 12 months | Keep frozen. For safety, cook as directed. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
