Vanilla Berry Twist Greek Yogurt
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 164 kcal | 8% |
| Total fat | 4.6 g | 6% |
| Saturated fat | 2.7 g | 14% |
| Total carbohydrate | 25.5 g | 9% |
| Total sugars | 20.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.6 g | 7% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated September 5, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
NONFAT MILK CREAM, MIXED BERRY VARIEGATE (CANE SUGAR, WATER, BLUEBERRIES, BLACKBERRIES, RASPBERRIES, STRAWBERRIES, TAPIOCA STARCH, NATURAL FLAVORS, FRUIT AND VEGETABLE JUICE (COLOR)), TAPIOCA SYRUP, NONFAT GREEK YOGURT (CULTURED NONFAT MILK), CANE SUGAR, VANILLA EXTRACT, CITRIC ACID, GUAR GUM, PECTIN, LOCUST BEAN GUM, MONK FRUIT EXTRACT
- E330Citric acidAntioxidant · Sequestrant
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E440PectinsEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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