Vanilla melt & make microwaveable tray america's candy coating

· brand owner: LOG HOUSE
United States
NUTRI-SCOREABCDENOVA4
533 kcalper 100 g · 27% of the reference intake
66.7 gof sugars per 100 g
Barcode (EAN-13)0072591001506
GS1 prefix007 · GS1 US
Additives2: E322, E322i
AllergensMilk, Soybeans
0072591001506

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat26.7 g34%
Saturated fat26.7 g133%
Total carbohydrate66.7 g24%
Total sugars66.7 g—
Dietary fiber3.3 g12%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, palm kernel oil, nonfat milk powder, palm oil, soy lecithin (an emulsifier) whole milk powder, natural flavor, and vanilla.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat4.0 g5%
Saturated fat4.0 g20%
Sodium10 mg0%
Total carbohydrate10 g4%
Dietary fiber0.5 g2%
Total sugars10 g—
Protein0.0 g—
Servings per package
About 30
USDA food category
Baking Decorations & Dessert Toppings
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 15, 2020
FDC ID
2121313

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

LOG HOUSE

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars66.7 g · median 4.0 g
Saturated fat26.7 g · median 0.00 g
Salt0.00 g · median 1.7 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.