Wings
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 179 kcal | 9% |
| Total fat | 12.5 g | 16% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 2.7 g | 1% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 14.3 g | 29% |
| Sodium | 0.54 g | 23% |
Open Food Facts, ODbL, record updated January 10, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Uncooked coated chicken wing sections containing up to 15% solution of: water, salt, sodium phosphates, smoke flavor, flavor (flavor, hydrolyzed yeast extract, salt, autolyzed yeast extract) coated with: modified wheat starch, rice flour, salt wheat gluten, soybean oil, spice, blanched in vegetable oil, contains: wheat
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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