Nestl Drumstick S'mores Frozen Dairy Dessert Cones, 8 Count, 36.8 Fl Oz
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 297 kcal | 15% |
| Total fat | 13.2 g | 17% |
| Saturated fat | 8.8 g | 44% |
| Total carbohydrate | 42.9 g | 16% |
| Total sugars | 29.7 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 2.2 g | 4% |
| Sodium | 0.10 g | 5% |
USDA FoodData Central, CC0, record updated September 11, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
TOASTED MARSHMALLOW - DAIRY PRODUCT SOLIDS, CONE (BLEACHED WHEAT FLOUR, SUGAR VEGETABLE SHORTENING [PALM OIL, SOYBEAN OIL], SOY LECITHIN, SALT), SKIM MILK, CHOCOLATEY COATING (SUGAR, COCONUT OIL, COCOA, SOYBEAN OIL, WHEY POWDER, NONFAT DRY MILK, COCOA PROCESSED WITH ALKALI, WHOLE MILK POWDER, PALM OIL, CHOCOLATE, SOY LECITHIN, NATURAL FLAVOR), CONE COATING (SUGAR, COCONUT OIL, PALM OLEIN, COCOA POWDER, SOY LECITHIN, PALM OIL, NATURAL FLAVOR), SUGAR, CREAM, CORN SYRUP, GRAHAM COOKIE PIECES (GRAHAM FLOUR, SUGAR, WHEAT FLOUR, PALM OIL, MOLASSES, BAKING SODA, CINNAMON, MALTED BARLEY FLOUR, SALT, SOY LECITHIN), TAPIOCA MALTODEXTRIN, PROPYLENE GLYCOL MONOSTEARATE, NATURAL FLAVOR, CARAMEL COLOR, CELLULOSE GEL, GUAR GUM, MONOGLYCERIDES, EGG WHITES, MONO AND DIGLYCERIDES, CELLULOSE GUM, CAROB BEAN GUM, CARRAGEENAN, BARLEY SALT,CHOCOLATE TOASTED MARSHMALLOW - SKIM MILK, DAIRY PRODUCT SOLIDS, CONE (BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING [PALM OIL, SOYBEAN OIL], SOY LECITHIN, SALT), CHOCOLATEY COATING (SUGAR, COCONUT OIL, COCOA, SOYBEAN OIL, WHEY POWDER, NONFAT DRY MILK, COCOA PROCESSED WITH ALKALI, WHOLE MILK POWDER, PALM OIL, CHOCOLATE, SOY LECITHIN, NATURAL FLAVOR), CREAM, CORN SYRUP, CONE COATING (SUGAR, COCONUT OIL, PALM OLEIN, COCOA POWDER, SOY LECITHIN, PALM OIL, NATURAL FLAVOR), SUGAR, WATER, COCOA PROCESSED WITH ALKALI, GRAHAM COOKIE PIECES (GRAHAM FLOUR, SUGAR, WHEAT FLOUR, PALM OIL, MOLASSES, BAKING SODA, CINNAMON, MALTED BARLEY FLOUR, SALT, SOY LECITHIN), MALTODEXTRIN, NATURAL FLAVOR, PROPYLENE GLYCOL MONOSTEARATE, EGG WHITES, CAROB BEAN GUM, CELLULOSE GUM, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GEL, CARRAGEENAN, MONOGLYCERIDES, BARLEY,TOASTED MARSHMALLOW WITH FUDGE - DAIRY PRODUCT SOLIDS, CONE (BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING [PALM OIL, SOYBEAN OIL], SOY LECITHIN, SALT), CHOCOLATEY COATING (SUGAR, COCONUT OIL, COCOA, SOYBEAN OIL, WHEY POWDER, NONFAT DRY MILK, COCOA PROCESSED WITH ALKALI, WHOLE MILK POWDER, PALM OIL, CHOCOLATE, SOY LECITHIN, NATURAL FLAVOR), SKIM MILK, FUDGE CENTER (SUGAR, SKIM MILK, CORN SYRUP, WATER, CREAM, COCOA PROCESSED WITH ALKALI, PALM OIL, BITTER CHOCOLATE, MODIFIED TAPIOCA STARCH, POTASSIUM SORBATE, SODIUM ALGINATE, CITRIC ACID), CONE COATING (SUGAR, COCONUT OIL, PALM OLEIN, COCOA POWDER, SOY LECITHIN, PALM OIL, NATURAL FLAVOR), SUGAR, CREAM, CORN SYRUP, GRAHAM COOKIE PIECES (GRAHAM FLOUR, SUGAR, WHEAT FLOUR, PALM OIL, MOLASSES, BAKING SODA, CINNAMON, MALTED BARLEY FLOUR, SALT, SOY, LECITHIN), TAPIOCA MALTODEXTRIN, PROPYLENE GLYCOL MONOSTEARATE, NATURAL FLAVOR, CARAMEL COLOR, CELLULOSE GEL, GUAR GUM, MONOGLYCERIDES, EGG WHITES, MONO AND DIGLYCERIDES, CELLULOSE GUM, CAROB BEAN GUM, CARRAGEENAN, BARLEY, SALT
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 270 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 8.0 g | 40% |
| Sodium | 95 mg | 4% |
| Total carbohydrate | 39 g | 14% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 27 g | — |
| Protein | 2.0 g | — |
- USDA food category
- Ice Cream & Frozen Yogurt
- Data provider
- Label Insight
- In FoodData Central
- Since October 26, 2023 · label data updated September 11, 2023
- FDC ID
- 2657555
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Ice Cream & Frozen Yogurt”. Shelfpedia lists it under “Desserts”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
In its category
85% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
How to store it
USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.