Island punch
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 38 kcal | 2% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 76.9 g | 28% |
| Total sugars | 0.00 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 1.3 g | 59% |
Open Food Facts, ODbL, record updated April 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
citric acid, maltodextrin, aspartame, natural and artificial flavors, cellulose gum, salt, acesulfame potassium, magnesium oxide, pectin, sodium phosphate, ascorbic acid, guar gum, artificial color, red 40, blue 1
- E129Allura redColor
- E133Brilliant blue FCFColor
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E440PectinsEmulsifier · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E950Acesulfame kSweetener
- E951AspartameSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 5 kcal | — |
| Total fat | 0.0 g | 0% |
| Sodium | 35 mg | 2% |
| Total carbohydrate | 2.0 g | 1% |
| Protein | 0.0 g | — |
- Servings per package
- About 10
- USDA food category
- Powdered Drinks
- Data provider
- Label Insight
- In FoodData Central
- Since December 7, 2022 · label data updated September 10, 2022
- FDC ID
- 2365463
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.