Desserts · United States

Pudding & pie filling

by Royal · brand owner: The Jel Sert Company
United States
NUTRI-SCOREABCDENOVA4
381 kcalper 100 g · 19% of the reference intake
66.7 gof sugars per 100 g
Barcode (EAN-13)0072392008339
GS1 prefix007 · GS1 US
Additives3: E102, E110, E407
AllergensSoybeans
0072392008339

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories381 kcal19%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate95.2 g35%
Total sugars66.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.41 g18%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, modified food starch (from corn and tapioca), less than 2% of: salt, artificial flavor, carrageenan, partially hydrogenated soybean and cottonseed oil, yellow #5, yellow #6.

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup prepared (dry mix), as declared by the brand to USDA FoodData Central
USDA food category
Puddings & Custards
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated January 19, 2023
FDC ID
2503602

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Jel Sert Company

Open Food Facts, ODbL

In its category

Position among 2,912 “desserts” products sold in the United States
Sugars66.7 g · median 21.4 g
Saturated fat0.00 g · median 5.4 g
Salt1.0 g · median 0.23 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.