Pastas · United States

Delallo While Wheat Shells

by DeLallo · brand owner: George DeLallo Co., Inc.

United States

339 kcalper 100 g · 17% of the reference intake

1.8 gof sugars per 100 g

Barcode (EAN-13)0072368508603

GS1 prefix007 · GS1 US

AdditivesNone found in the ingredients

AllergensGluten

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	339 kcal	17%
Total fat	2.7 g	3%
Saturated fat	0.00 g	0%
Total carbohydrate	76.8 g	28%
Total sugars	1.8 g	—
Dietary fiber	10.7 g	38%
Protein	10.7 g	21%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated August 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic whole wheat semolina.

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz (56 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	210 kcal	—
Total fat	1.5 g	2%
Saturated fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	43 g	16%
Dietary fiber	6.0 g	21%
Total sugars	1.0 g	—
Protein	6.0 g	—

Servings per package: About 8
USDA food category: Pasta by Shape & Type
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated April 7, 2018
FDC ID: 2435817

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

George DeLallo Co., Inc.

Open Food Facts, ODbL

In its category

Position among 3,751 “pastas” products sold in the United States

Sugars1.8 g · median 2.3 g

Saturated fat0.00 g · median 0.00 g

Salt0.00 g · median 0.00 g

32% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.