Prepared meats · United States

Italian style turkey meatballs, italian style turkey

· brand owner: CARGILL MEAT SOLUTIONS, CORP.

United States

224 kcalper 100 g · 11% of the reference intake

1.2 gof sugars per 100 g

Barcode (EAN-13)0072322935278

GS1 prefix007 · GS1 US

Additives3: E150c, E262, E262ii

AllergensEggs, Gluten, Milk, Sesame seeds, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	224 kcal	11%
Total fat	11.8 g	15%
Saturated fat	3.5 g	18%
Total carbohydrate	7.1 g	3%
Total sugars	1.2 g	—
Dietary fiber	1.2 g	4%
Protein	20.0 g	40%
Sodium	0.71 g	31%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Ground turkey, mechanically separated turkey, water, bread crumbs (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid], corn syrup, sugar, vegetable oil [soybean and/or cottonseed and/or corn and/or canola oils], contains 2% or less of the following: yeast, salt, whey, soy flour, sodium and/or calcium stearoyl, 2 lactylate and sesame seeds), textured vegetable protein product (soy protein concentrate, caramel color), cheese (imported parmesan cheese [made from cow's milk, rennet, salt], imported pecorino romano cheese [made from sheep's milk, rennet, salt]), sodium lactate, vinegar, dextrose, salt, cereal (corn, wheat, rye, oats, rice), dehydrated onion, dehyrated red and green bell peppers, spices, dehydrated parsley, onion powder, garlic powder, sodium diacetate, spice extractives, natural flavoring, egg.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Sesame seeds Allergen: Soybeans

E150cAmmonia caramelColor
E262Sodium acetatesPreservative · Sequestrant
E262iiSodium diacetatePreservative · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 meatballs (85 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	190 kcal	—
Total fat	10.0 g	13%
Saturated fat	3.0 g	15%
Sodium	600 mg	26%
Total carbohydrate	6.0 g	2%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	17 g	—

USDA food category: Bacon, Sausages & Ribs
Data provider: Label Insight
In FoodData Central: Since December 6, 2019 · label data updated May 15, 2019
FDC ID: 707546

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

CARGILL MEAT SOLUTIONS, CORP.

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States

Sugars1.2 g · median 1.8 g

Saturated fat3.5 g · median 3.6 g

Salt1.8 g · median 2.5 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.