Frozen meats · United States

Turkey burgers

· brand owner: SHADY BROOK FARMS
United States
NUTRI-SCOREBCDEANOVA4
179 kcalper 100 g · 9% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)0072322561705
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0072322561705

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories179 kcal9%
Total fat9.8 g13%
Saturated fat3.1 g16%
Total carbohydrate0.89 g0%
Total sugars0.89 g—
Dietary fiber0.00 g0%
Protein20.5 g41%
Sodium0.23 g10%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Turkey, less than 2% potassium chloride, turkey stock, sugar, dextrose, spice, maltodextrin, yeast extract, salt and flavors.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (112 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat11 g14%
Saturated fat3.5 g17%
Sodium260 mg11%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein23 g—
USDA food category
Frozen Patties and Burgers
Data provider
Label Insight
In FoodData Central
Since December 6, 2019 · label data updated January 10, 2018
FDC ID
663080

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SHADY BROOK FARMS

Open Food Facts, ODbL

In its category

Position among 1,289 “frozen meats” products sold in the United States
Sugars0.89 g · median 0.68 g
Saturated fat3.1 g · median 5.9 g
Salt0.58 g · median 1.3 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.