Near east herb 1.6lb

· brand owner: QTG
United States
NOVA4
339 kcalper 100 g · 17% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0072251050974
GS1 prefix007 · GS1 US
Additives2: E627, E631
AllergensCelery, Gluten, Soybeans
0072251050974

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories339 kcal17%
Total fat0.89 g1%
Saturated fat0.00 g0%
Total carbohydrate76.8 g28%
Total sugars1.8 g—
Dietary fiber3.6 g13%
Protein8.9 g18%
Sodium0.95 g41%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Parboiled Long Grain Rice, Orzo (Macaroni Product Made with Wheat Flour), Salt, Sugar, Red Bell Pepper (Dried), Celery (Dried), Hydrolyzed Soy Protein, Soy Sauce (Soybeans, Wheat, Salt), Spices, Onions (Dried), Parsley (Dried), Chicken Fat, Hydrolyzed Corn Gluten, Hydrolyzed Wheat Gluten, Natural Flavor, Corn Starch, Onion Powder, Autolyzed Yeast Extract, Turmeric, Partially Hydrogenated Soybean and Cottonseed Oil, Garlic Powder, Disodium Guanylate, Disodium Inosinate.

  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 56 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium530 mg23%
Total carbohydrate43 g16%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein5.0 g—
USDA food category
Grain Based Products / Meals
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since March 19, 2021 · label data updated November 19, 2016
FDC ID
1457754

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

QTG

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.