Caramel toasted colada cashews, The Squirrel Brand Co.
i Photo: Open Food Facts contributors · CC BY-SA

Caramel toasted colada cashews

United StatesFrance
NUTRI-SCOREABCDENOVA4
516 kcalper 100 g · 26% of the reference intake
45.2 gof sugars per 100 g
Barcode (EAN-13)0072238810041
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk, Nuts
0072238810041

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories516 kcal26%
Total fat29.0 g37%
Saturated fat8.1 g40%
Total carbohydrate54.8 g20%
Total sugars45.2 g—
Dietary fiber3.2 g12%
Protein9.7 g19%
Sodium0.24 g11%

Open Food Facts, ODbL, record updated March 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cashews, sugar, toasted sweetened coconut (coconut, sugar, dextrose, salt), corn syrup, butter (cream [milk], salt), contains less than 1% of the following: salt, medium chain triglycerides, benzyl benzoate, natural and artificial flavors, propylene glyco

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat10.0 g13%
Saturated fat3.0 g15%
Sodium75 mg3%
Total carbohydrate17 g6%
Dietary fiber1.0 g4%
Total sugars11 g—
Protein3.0 g—
Servings per package
About 3.5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 1, 2020
FDC ID
2079825

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Climate impact

3.56kg CO₂e per kg

Reference value for the category “Roasted cashew nuts”: 3.56 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cashews (no shell) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase2–4 weeks
Refrigerator · from date of purchase6 months
Freezer · from date of purchase12 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.