Frozen foods · United States

Chicken & pesto

· brand owner: Athens Pastries & Frozen Foods, Inc.

United States

247 kcalper 100 g · 12% of the reference intake

1.4 gof sugars per 100 g

Barcode (EAN-13)0072196081255

GS1 prefix007 · GS1 US

Additives12: E202, E281, E330…

AllergensEggs, Gluten, Milk

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	247 kcal	12%
Total fat	11.0 g	14%
Saturated fat	2.7 g	14%
Total carbohydrate	21.9 g	8%
Total sugars	1.4 g	—
Dietary fiber	1.4 g	5%
Protein	11.0 g	22%
Sodium	0.45 g	20%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), cooked white meat chicken (white chicken meat, water, modified food starch, salt, sodium phosphate), bechamel sauce (milk, butter [cream, salt], unbleached wheat flour, shallots, corn and/or rice starch, salt, roasted garlic, spices, xanthan gum), water, mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes, powdered cellulose [anticaking agent]), spinach, canola oil, corn starch, contains less than 2% of each of the following: basil sorrel paste (canola/olive oil blend, basil, sorrel, parmesan cheese (milk, cultures, salt, enzymes, cellulose[anticaking agent]), garlic, parsley, salt, black pepper, ground fennel, citric acid), salt, basil, dextrose, parmesan cheese (pasteurized cultured milk, salt, enzymes, powdered cellulose [anticaking agent]), egg whites, vital wheat gluten, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), preservatives (calcium and/or sodium propionate, potassium sorbate), maltodextrin, garlic powder, spice, citric acid.

Allergen: Eggs Allergen: Gluten Allergen: Milk

E202Potassium sorbatePreservative
E281Sodium propionatePreservative
E330Citric acidAntioxidant · Sequestrant
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 pieces (73 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	180 kcal	—
Total fat	8.0 g	10%
Saturated fat	2.0 g	10%
Sodium	330 mg	14%
Total carbohydrate	16 g	6%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	8.0 g	—

Servings per package: About 9.5
USDA food category: Frozen Appetizers & Hors D'oeuvres
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated April 29, 2020
FDC ID: 2284308

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Athens Pastries & Frozen Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars1.4 g · median 1.9 g

Saturated fat2.7 g · median 2.0 g

Salt1.1 g · median 0.92 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.